Carefully and skillfully handcrafted from the finest sugarcane and the pure, abundant water sources on the island of Kaua`i, Hawaii, our award winning, premium rums are twice distilled in single batches.

Pure mountain rainwater from Mt. Wai`ale`ale and the nearby mountain peaks and rainforests is captured and slowly filtered through volcanic strata before finally reaching vast underground aquifers. Kaua`i water imparts its own unique taste and "mouth feel" that perfectly complements our rum. This, combined with the “tall cane” sugarcane, results in our truly unique and delicious Kaua`i White, Gold, Dark and Spice Rum.

We invite you to enjoy our Aloha Spirit in a Bottle!

Click here to read Paul Picault’s Spirit Journal review